Swiss Overnight Oats Recipe [Bircher Muesli]

This Swiss Overnight Oats recipe offers a delightful and easy-to-prepare breakfast option with a rich flavor profile. Think almonds, fresh apple, dried cranberries and real vanilla all topped off with creamy almond butter.

The blend of wholesome ingredients creates a comforting and satisfying dish that this Swiss dish is known for. Enjoy the convenience of preparing it the night before so you can enjoy it the next day without any fuss. We hope you give our take on Bircher Muesli recipe a try.

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Swiss Overnight Oats Recipe

About This Swiss Overnight Oats Recipe

Hey lovely readers! Get ready to make mornings your favorite time of day with our fabulous Swiss Overnight Oats recipe.

Created just for you, this breakfast treat combines the goodness of Bircher Muesli with the ease of overnight oats. Picture this: hearty rolled oats mingling with a bunch of nutritious goodies to kickstart your day on the right note.

Whether you’re an oats aficionado or diving into the world of Swiss Bircher Muesli overnight oats, this recipe is your new BFF. Let’s transform your mornings into a cozy, delicious affair—because you deserve the best of both worlds!

💁‍♀️ This recipe is designed to perfectly fit a 12oz wide mouth jar. If you need to make larger quantities, you can easily double, triple, or quadruple the recipe in a spacious mixing bowl and then distribute the delicious oats into individual jars. Just use our handy recipe app below to scale up the recipe.

Ingredients For Recipe

1/2 cup Rolled Oats: The hearty foundation of our recipe, rolled oats provide a wholesome dose of fiber, keeping you full and satisfied throughout the morning.

1 tbsp Chia Seeds: Tiny powerhouses packed with omega-3 fatty acids and antioxidants, chia seeds contribute a delightful creaminess and enhance the nutritional profile.

1 tsp Flax Seeds: Rich in omega-3 fatty acids, flax seeds contribute to heart health. They also add a subtle nutty flavor and a boost of fiber to the oats.

1 pinch Celtic Sea Salt: Renowned for its rich mineral content, including magnesium, calcium, iron, zinc, and other trace elements. Adds a pinch of flavor while providing essential minerals.

1 tbsp Pumpkin Seeds: Packed with nutrients like magnesium, iron, zinc, and copper. Adds a crunchy texture and a mild, nutty flavor to the oats.

1 tbsp Craisins: Sweetened dried cranberries that add a burst of sweetness and tartness, enhancing the overall flavor profile of the oats.

1 tbsp Almonds: Provides a dose of healthy fats. Almonds also contribute to satiety and add a nutty flavor to the dish.

1/4 tsp Ground Cinnamon: Adds warmth and depth of flavor to the oats.

1/2 tsp Real Vanilla: Infuses a sweet and aromatic essence, transforming the oats into a comforting treat. Provides a natural and flavorful sweetness without added sugars.

1/2 Small Apple Diced: Adds natural sweetness, fiber, and a refreshing crunch to the oats. Apples also contribute vitamins and antioxidants.

2 tbsp Plain Greek Yogurt: Creamy and packed with protein, Greek yogurt adds a luscious texture while contributing to the overall satiety of the breakfast.

1 tbsp Maple Syrup: Packed with antioxidants, vitamins, and minerals. Adds delightful flavor to the oats while serving as a healthier alternative for those seeking a more wholesome and unprocessed sweetness.

3/4 cup Almond Milk: A nourishing and dairy-free alternative that adds a subtle nutty sweetness to the overnight oats. Low in calories and rich in vitamin E.

Toppings For Recipe

2 tbsp Almond Butter: Adds creaminess, richness, and additional nutty flavor. Also contributes healthy fats and protein.

The other half of the small apple: Adds freshness, crunch, and natural sweetness as a topping.

1 tbsp Craisins: Adds a burst of sweetness and tartness as a topping.

1 tbsp Almonds: Additional crunch, nutty flavor, and a dose of healthy fats when used as a topping.

Recipe Steps For Swiss Overnight Oats

Step 1

Combine Ingredients: In a 12oz jar, add rolled oats, chia seeds, flax seeds, sea salt, pumpkin seeds, craisins, almonds, cinnamon, real vanilla, diced apple, plain Greek yogurt & maple syrup.

Step 2

Pour Almond Milk: Add the almond milk to the mixture and stir all of the ingredients thoroughly, making sure no dry pockets remain. The chia seeds should be evenly dispersed.

Step 3

Cover and Refrigerate: Cover the jar and refrigerate the mixture overnight. This allows the oats and chia seeds to absorb the liquid, resulting in a deliciously thick and creamy texture. The seeds and nuts will also start to absorb the milk overnight.

Step 4

Morning Stir: When morning arrives, check to see if you like the consistency and add more almond milk if desired.

Step 5

Top and Enjoy: Add the toppings and enjoy!

This overnight oats recipe is so delicious and filling. It’s a perfect grab and go meal for mornings or for a late lunch.

Reasons to love this Swiss Overnight Oats Recipe

Effortless Mornings:

With the convenience of preparing it the night before, it’s a stress-free and time-saving solution that ensures you wake up to a delicious and nutritious breakfast.

Versatile and Customizable:

Swiss Overnight Oats offer a versatile canvas for personalization. Whether you prefer to add your favorite fruits, nuts, or a drizzle of honey, the recipe invites creativity, allowing each reader to tailor it to their unique taste.

Health-Packed Goodness:

Packed with nutrient-rich ingredients like rolled oats, chia seeds, and Greek yogurt, this breakfast is a powerhouse of essential nutrients. It provides a wholesome dose of fiber, protein, and healthy fats to fuel your day.

Bircher Muesli Nostalgia:

For readers with a penchant for classic flavors, the recipe’s nod to Bircher Muesli brings a touch of nostalgia. It beautifully blends traditional elements with the modern ease of overnight oats, offering a delightful fusion of the old and the new.

Satisfying and Delicious:

The combination of flavors, from the creamy texture of Greek yogurt to the crunch of almonds and the natural sweetness of apples and craisins, creates a breakfast sensation that’s not only satisfying but downright delicious. Each bite is a moment of pure morning joy!

Thank you for taking the time to explore the wonderful world of our Swiss Overnight Oats Recipe! We hope these oats bring joy and nourishment to your mornings.

Your adventure into wholesome breakfasts is truly appreciated. Until next time, happy eating, and may your days be filled with delicious moments!

Recipe FAQ’s

Topping Ideas

Coconut Flakes: Add a tropical touch by sprinkling unsweetened coconut flakes on top. It brings a subtle sweetness and a delightful texture to your oats.

Chopped Pecans: For a rich and buttery flavor, top your Swiss Overnight Oats with a handful of chopped pecans. Pecans add a crunch that complements the creamy texture of the oats.

Fresh Berries: Amp up the freshness with a handful of fresh berries like blueberries, strawberries, or raspberries. Berries not only add vibrant colors but also provide a burst of natural sweetness.

Chia Jam: Spread a dollop of homemade chia jam on top for an extra layer of fruity goodness. Choose your favorite flavor, whether it’s strawberry, raspberry, or mixed berries.

Dark Chocolate Shavings: Indulge your sweet tooth with a touch of decadence. Sprinkle dark chocolate shavings over your Swiss Overnight Oats for a luxurious and satisfying treat.

Feel free to mix and match these toppings based on your preferences, or get creative with your own combinations to customize your breakfast experience!

More Overnight Oats Recipes To Try

Banana Cream Pie Overnight Oats Recipe

Earl Grey Overnight Oats Recipe

Healthy Overnight Oats Recipe

Baked Apple Overnight Oats Recipe

Basic Overnight Oats With Three Ingredients

My favorite recipe for a grab and go snack: Easy maple granola

Thanks a bunch for hanging out with me! Give this Swiss Overnight Oats a shot and let me know how it rocks your breakfast world. Happy munching, and feel free to share your customizations! 🌞🥣

For walnut lovers, my Walnut & Manuka Honey Overnight Oats is a must try!