Easy Strawberries And Cream Overnight Oats

5.0 from 1 vote

Strawberries and cream overnight oats are a simple make ahead breakfast that feels fresh and satisfying. This easy overnight oats recipe uses rolled oats, milk, fresh strawberries, and a creamy base for a smooth and cozy texture. It is a no cook breakfast that comes together in minutes and chills overnight for a ready to eat meal in the morning. If you love healthy breakfast ideas or quick meal prep, this strawberries and cream overnight oats recipe fits right into your routine. Each spoonful brings sweet strawberry flavor with a rich creamy finish.

Strawberries & Cream Overnight Oats Recipe

If your mornings feel busy, this is one of those recipes that just makes life easier. You can stir it together at night and wake up to something that feels homemade without any extra effort. I love how it feels a little special but still uses simple ingredients you likely already have in your kitchen. It is also easy to make it your own with extra fruit or a drizzle of honey on top. Once you try it, it might become one of those breakfasts you keep coming back to again and again.

Strawberries & Cream Overnight Oats Recipe

This easy strawberries and cream overnight oats recipe is designed to fit a 12oz wide mouth jar. If you need to make larger quantities, you can easily double, triple, or quadruple the recipe with the recipe app below.

Ingredients For Strawberries And Cream Overnight Oats

  • 1/2 cup old fashioned rolled oats
  • 1 tbsp chia seeds
  • 1 pinch sea salt
  • 1/2 tsp real vanilla
  • 1 tbsp Greek yogurt
  • 2 tbsp maple syrup: 1 tbsp for the recipe and 1 tbsp for the topping.
  • 1/2 cup whole milk or use your favorite milk.
  • 1 1/3 cup fresh strawberries: 1 cup for the sauce, and 1/3 cup for fresh toppings.
  • 1/3 cup foamed cream for topping or you can use yogurt.
strawberries and cream overnight oats recipe
Strawberries & Cream Overnight Oats Recipe

Directions For Strawberries And Cream Overnight Oats

 1. Prepare the Strawberry Sauce: In a small saucepan cook the strawberries over medium heat. Cook for about 5-7 minutes, mashing the strawberries with a fork as they cook. Once they are soft and the mixture has thickened, remove from heat. Let the strawberry sauce to cool and thicken.

2. Prepare the Overnight Oats: In a separate bowl, mix together the rolled oats, chia seeds, salt, vanilla, yogurt, maple syrup and milk. Stir until well combined and no dry pockets of ingredients are left.

Strawberries & Cream Overnight Oats Recipe how to make

3. Wait for about 30 minutes for the oats to thicken before going to the next step of layering.

Strawberries & Cream Overnight Oats Recipe directions

4. Take a 12 oz jar and start by adding a layer of the overnight oats mixture at the bottom. Spoon a layer of the strawberry sauce on top of the oats. Add another layer of the overnight oats on top of the strawberry sauce. Continue alternating layers until the jar is filled, finishing with a layer of the strawberry sauce on top.

Strawberries & Cream Overnight Oats Recipe topping

5. Seal the jar with a lid and refrigerate overnight or for at least 4 hours to allow the oats to absorb the liquid and flavors.

6. Add freshly sliced strawberries and top off with freshly foamed cream.

Strawberries & Cream Overnight Oats Recipe

Why You Will Love This Recipe

Strawberries and cream overnight oats are a simple way to start your day with something fresh and filling without extra work. This easy make ahead breakfast saves time in the morning and uses basic ingredients you likely already have on hand. The mix of sweet strawberries and a creamy base gives each bite a smooth, comforting flavor that feels a little special. It fits nicely into a meal prep routine since you can make a few jars at once and have breakfast ready for days. You can switch things up with different toppings or a drizzle of honey, so it always feels new and keeps your mornings easy.

Strawberries And Cream Overnight Oats FAQs

What type of oats is best for this recipe

You can use any type of old fashioned rolled oats. One of the brands that I use are the Quaker rolled oats. Quaker oats go great with this strawberry and cream overnight oats.

Can I use a milk alternative in this recipe?

Absolutely! Feel free to substitute whole milk with your favorite milk alternative such as almond or oat milk. Experiment with different milks to find the one that suits your taste preferences best.

How long can I store these overnight oats?

These oats can be stored in an airtight container in the refrigerator for up to 3 days before it kind of turns soggy.

Can I use frozen strawberries instead of fresh?

Yes, frozen strawberries can be used in this recipe but fresh strawberries are the best to use for this one.

What other topping ideas go with this?

Sprinkle a handful of chopped nuts, such as almonds or walnuts, for added crunch and a boost of healthy fats. A drizzle of honey or a dusting of cinnamon also complements the strawberries and cream flavor, enhancing the overall sweetness and warmth of the dish.

More easy recipes and tips

Strawberries And Cream Overnight Oats Recipe

Recipe by Make Overnight Oats
5.0 from 1 vote

These strawberries and cream overnight oats are creamy, lightly sweet, and full of fresh strawberry flavor. Made with simple ingredients like rolled oats, milk, and juicy strawberries, this easy breakfast comes together in minutes and chills overnight for a soft, satisfying texture.

Course: BreakfastCuisine: American
Servings
+

1

servings
Prep time

30

minutes
Calories

550

kcal

Ingredients

Directions

  • Prepare the Strawberry Sauce: In a small saucepan cook the strawberries over medium heat. Cook for about 5-7 minutes, mashing the strawberries with a fork as they cook. Once they are soft and the mixture has thickened, remove from heat. Let the strawberry sauce to cool and thicken.
  • Prepare the Overnight Oats: In a separate bowl, mix together the rolled oats, chia seeds, salt, vanilla, yogurt, maple syrup and milk. Stir until well combined and no dry pockets of ingredients are left.
  • Wait for about 30 minutes for the oats to thicken before going to the next step of layering.
  • Take a 12 oz jar and start by adding a layer of the overnight oats mixture at the bottom. Spoon a layer of the strawberry sauce on top of the oats. Add another layer of the overnight oats on top of the strawberry sauce. Continue alternating layers until the jar is filled, finishing with a layer of the strawberry sauce on top.
  • Seal the jar with a lid and refrigerate overnight or for at least 4 hours to allow the oats to absorb the liquid and flavors.
  • Add freshly sliced strawberries and top off with freshly foamed cream.

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Recipe Video

Notes

  • Prep the night before for an easy breakfast. Will fit into a 12oz jar. Leave in fridge for at least 4 hours.
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strawberries and cream overnight oats recipe

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