Banana Nut Bread Overnight Oats
Save a slice of homemade banana nut bread to make this delicious recipe. This is a delightful and hearty recipe that perfectly captures the warm and comforting flavors of banana nut bread.
- Make in a 12 oz jar
- Try for breakfast, lunch or dessert
- Leave in fridge for at least 4 hours
This post may contain affiliate links
Banana Nut Bread Overnight Oats Recipe
Here’s the best Best Banana Nut Bread Overnight Oats recipe – a hearty breakfast option that perfectly captures the warm and comforting flavors of banana nut bread.
This recipe combines the sweetness of ripe bananas, the earthy richness of nuts, and a hint of cinnamon to provide a delicious make ahead snack or dessert. So when you have made some homemade banana bread, save a slice to use for this recipe!
Easy to prepare in a 12 oz wide mouth mason jar or bowl, these overnight oats are not only a taste sensation but also a convenient meal for busy mornings or afternoons. Let’s dive into this scrumptious creation that’s sure to become your new breakfast favorite.
Ripe bananas and banana bread are a key ingredient in this Banana Nut Bread Overnight Oats recipe because they bring natural sweetness and a creamy texture to the dish.
As bananas ripen, their starches convert to sugar, intensifying their flavor and providing a luscious sweetness that perfectly mimics the taste of banana nut bread.
The ripe bananas also blend seamlessly with the oats and other ingredients, creating a smooth and velvety consistency while infusing the oats with their delectable flavor.
You can even customize it a bit by adding just the smallest bit of cocoa powder, like we do in our popular Coconut Chocolate Overnight Oats Recipe.
Not only do ripe bananas enhance the overall taste, but they also contribute essential nutrients like potassium, fiber, and antioxidants, making these overnight oats both delicious and nutritious.
💁♀️ This Blackberries & Cream Overnight Oats recipe is designed to perfectly fit a 12oz wide mouth jar. If you need to make larger quantities, you can easily double, triple, or quadruple the recipe in a spacious mixing bowl and then distribute the oats into individual jars. Just use our handy recipe app below to scale up the recipe. ⏬
Ingredients For Banana Nut Bread Overnight Oats
Main Ingredients
1/2 cup Rolled Oats: For the perfect texture and creaminess in this recipe, rolled oats are the best choice. They will absorb all of the flavors as it sets.
1 tbsp Chia Seeds: These tiny seeds make a creamy consistency.
1/4 tsp Cinnamon: Ground cinnamon is the secret ingredient. It brings the cozy, comforting essence of banana nut bread to your overnight oats.
1 pinch Sea Salt: Just a pinch of sea salt helps balance the sweetness. It enhances the flavors of the other ingredients.
1/2 tsp Real Vanilla: A touch of real vanilla gives this recipe warmth.
2 tbsp Maple Syrup: 1 tbsp for the recipe & 1 tbsp for the topping. Nature’s sweet nectar, maple syrup contributes a rich and nuanced sweetness to the recipe. Unlike refined sugars, it adds a distinct flavor complexity, complementing the creamsicle notes and providing a more wholesome sweetener.
1/2 ripe Banana: Their natural sweetness and soft texture gives the overnight oats a rich, delectable flavor. You will use the other half for the topping.
1 tbsp Plain Greek Yogurt: Creamy yogurt adds a tangy note. It balances the sweetness and providing a luscious texture to the oats.
3 tbsp Chopped Pecans: 2 tbsp for the recipe & 1 tbsp for the topping. Pecans are the perfect nut to enhance the Banana Nut Bread Overnight Oats. They add a delightful crunch and a dose of healthy fats to your morning meal.
1/2 cup Whole Milk: This rich milk contributes to the luxurious and velvety texture of the oats, providing a luscious mouthfeel. Its higher fat content adds indulgence, ensuring a satisfying and decadent breakfast experience.
Toppings
1/2 Banana: Cut this into thin slices for the topping.
1 slice of Banana Bread: Cube the banana bread and add this on for the topping for a true banana bread taste and flavor.
1/4 cup Frothed Cream: Frothed cream crowns the oats with a velvety and airy texture, creating a visually appealing layer.
Directions For Banana Nut Bread Overnight Oats
1. Take a 12 oz wide mouth jar, or a container of similar size, to build your overnight oats. It’s both your mixing and serving vessel.
2. Peel the ripe banana and place it in a bowl. Using a fork, mash it until it becomes smooth and creamy. The riper the banana, the sweeter it will be, enhancing the overall flavor of your oats.
3. Add all of the main ingredients to the jar.
4. Stir the ingredients together, making sure that everything is well combined. You will not want any dry pockets of oats and the chia seeds should be well incorporated.
5. Refrigerate Overnight for a minimum of 4 hours or ideally overnight to allow the flavors to meld and the oats to soften.
6. In the morning add on your toppings. Place the cubed banana bread onto the oats, then add on the second half of the banana. Top with frothed cream and 1 tbsp of maple syrup.
Printable Recipe: Banana Nut Bread Overnight Oats
Why we love this Banana Nut Bread Overnight oats recipe
Irresistible Flavor: These overnight oats perfectly capture the comforting and familiar taste of banana nut bread. Ripe bananas infuse the oats with a natural sweetness, while the addition of cinnamon and nuts adds depth and richness to the flavor. It’s a delightful, dessert-like breakfast that satisfies your taste buds
Convenience and Prep: These oats are incredibly easy to prepare in a 12 oz mason jar the night before, allowing for a quick and hassle-free breakfast. You can grab your jar and go in the morning, making it an ideal choice for busy individuals seeking a nutritious and convenient meal option.
Nutrient-Rich: Beyond the delectable taste, these oats are packed with nutrients. Ripe bananas provide potassium and fiber, while nuts contribute healthy fats and protein. Check out our post of the best nuts for overnight oats for some more ideas.
This wholesome combination offers a balanced and filling breakfast that keeps you energized and satisfied throughout the morning, making it a smart choice for those looking to kickstart their day with a nutritious boost.
To make larger batches, double, triple or quad the recipe into a larger bowl and then separate into jars to use for the week for grab and go meals.
Banana Nut Bread Overnight Oats FAQs
Can I use a different type of milk in this recipe?
Yes, you can substitute milk with other milk alternatives like oat milk, or coconut milk based on your dietary preferences or what you have on hand. Choose from our list of milk ideas for overnight oats.
Can I make this recipe without nuts for allergies or personal preference?
Absolutely! You can omit the nuts or replace them with seeds, dried fruits, or even additional oats for a nut-free version of this recipe.
How long can I store these overnight oats in the refrigerator?
Banana Nut Bread Overnight Oats can typically be stored in the refrigerator for up to 4 days. Keep in mind the longer it stays in the fridge the texture will also change.
Are there any suitable toppings for these overnight oats?
Yes, you can personalize your Banana Nut Bread Overnight Oats with toppings like extra banana slices, a drizzle of honey or maple syrup, additional chopped nuts, or even a dollop of Greek yogurt for added creaminess.
Can I make a larger batch of these oats for meal prep purposes?
Certainly, you can scale up the recipe to make multiple jars for meal prep. Just ensure you maintain the ratios and store them in airtight containers in the refrigerator until you’re ready to enjoy them.
Thanks for trying our recipe!
We hope you enjoyed this wholesome and flavor-packed overnight oats recipe as much as we do.
By incorporating the natural sweetness of bananas into your morning routine, you’re not only satisfying your taste buds but also giving your body the nourishment it deserves.
We’re grateful to have shared this recipe with you, and we look forward to bringing you more delicious ideas in the future to help you meal prep to save money on your grocery bill!
Until next time, savor each spoonful of your breakfast and make the most of your day!
Next check out these two recipes: