Banana Nut Bread Overnight Oats Recipe
Here’s the best banana bread overnight oats recipe, a breakfast idea that perfectly captures the warm and comforting flavors of banana bread. This recipe has ripe bananas, pecans, and a hint of cinnamon to give a delicious make ahead snack or dessert. So when you have made some homemade banana bread, save a slice to use for this recipe!
Banana Bread Overnight Oats Recipe
Banana bread overnight oats are a cozy, make ahead breakfast with all the flavor of fresh banana bread. I absolutely love making overnight oats for meal prep since they thicken in the fridge and are ready to eat the next morning. These banana bread overnight oats can be made with regular oats, dairy or non-dairy milk, and even a bit of chopped nuts for texture.
💁♀️ This recipe will fit a 12oz wide mouth jar. If you need to make larger quantities, you can easily double, triple, or quadruple the recipe in a mixing bowl and then distribute the oats into individual jars. Use the handy recipe app below to scale up the recipe. ⏬
Ingredients For Banana Nut Bread Overnight Oats
- 1/2 cup old fashioned rolled oats: For the perfect texture and creaminess in this recipe, rolled oats are the best choice. They will absorb all of the flavors as it sets.
- 1 tbsp chia seeds: These tiny seeds make a creamy consistency.
- 1/4 tsp cinnamon
- 1 pinch sea salt: Just a pinch of sea salt helps balance the sweetness.
- 1/2 tsp real vanilla
- 2 tbsp maple syrup: 1 tbsp for the recipe & 1 tbsp for the topping.
- 1/2 ripe banana: 1/2 for the recipe and 1/2 for the topping.
- 1 tbsp plain Greek yogurt
- 3 tbsp chopped pecans: 2 tbsp for the recipe & 1 tbsp for the topping.
- 1/2 cup whole milk
Toppings For Banana Bread Overnight Oats
- 1/2 banana: Cut this into thin slices for the topping.
- 1 slice of banana bread: Cube the banana bread and add this on for the topping.
- 1/4 cup frothed cream
Directions For Banana Bread Overnight Oats
Step 1: Mash up 1/2 of the ripe banana in a bowl. And then add it to your 12oz jar.
Step 2: Add all of the other ingredients (except for toppings).
Step 3: Stir the ingredients together, making sure that everything is well combined. You will not want any dry pockets of oats and the chia seeds should be well incorporated.
Step 4: Refrigerate overnight for a minimum of 4 hours or ideally overnight to allow the flavors to meld and the oats to soften.
Step 5: In the morning add on your toppings. Place the cubed banana bread onto the oats, then add on the second half of the banana. Top with frothed cream and 1 tbsp of maple syrup.
Why you will love this Banana Nut Bread Overnight oats recipe
Amazing Flavor: These overnight oats capture the comforting and familiar taste of banana nut bread. Ripe bananas give these oats a natural sweetness.
Convenience and Prep: These oats are easy to make in a 12 oz mason jar the night before for a quick breakfast. You can grab your jar and go in the morning. I also like to eat it for lunch.
Nutrient Rich: Ripe bananas have potassium and fiber, while nuts give healthy fats and protein. Check out this post of the best nuts for overnight oats for some more ideas.
To make larger batches, double, triple or quad the recipe into a larger bowl and then separate into jars to use for the week for grab and go meals.
Banana Nut Bread Overnight Oats FAQs
Can I use a different type of milk in this recipe?
Yes, you can substitute milk with other milk ideas like oat milk, or coconut milk based on your dietary preferences or what you have on hand. Choose from this list of milk ideas for oats. There’s so many different types of milk you can use for this recipe.
Can I make this recipe without nuts for allergies or personal preference?
Absolutely! Another way I love to make this recipe is to use freeze dried bananas. They soak up the liquid and soften up nicely, or add them to the top for a crunchy topping. You can leave the nuts out or replace them with seeds or dried fruits like raisins or craisins.
How long can I store these overnight oats in the refrigerator?
Banana Bread Overnight Oats can be stored in the refrigerator for up to 4 days. Keep in mind the longer it stays in the fridge the texture will also change.
What other toppings can I use?
You can personalize your Banana Bread Overnight Oats with toppings like extra banana slices, a drizzle of honey or maple syrup, additional chopped nuts, or even a dollop of Greek yogurt for added creaminess.
Can I make a larger batch of these oats for meal prep purposes?
Certainly, you can scale up the recipe to make multiple jars for meal prep. Just make sure you maintain the ratios and store them in airtight containers in the refrigerator until you’re ready to enjoy them.
I’m grateful to have shared this recipe with you, and look forward to bringing you more delicious ideas in the future to help you meal prep to save money on your grocery bill.
More overnight oats recipes
Easy Banana Cream Pie Overnight Oats
Coconut Chocolate Overnight Oats Recipe.
Banana Nut Bread Overnight Oats Recipe
1
servings10
minutes2145
kcalThis is a delightful and hearty recipe that perfectly captures the warm and comforting flavors of banana nut bread.
Ingredients
1/2 cup old fashioned rolled oats
1 tbsp chia seeds
1/4 tsp cinnamon
1 pinch sea salt
1/2 tsp real vanilla
2 tbsp maple syrup (1 tbsp for the recipe and 1 tbsp for the topping)
1 ripe banana (1/2 for the recipe and 1/2 for the topping)
1 tbsp plain Greek yogurt
3 tbsp chopped pecans (2 tbsp for the recipe and 1 tbsp for the topping)
1/2 cup whole milk
1 cubed banana bread slice
1/4 cup frothed cream
Directions
- Mash up 1/2 of the ripe banana in a bowl. And then add it to your 12oz jar.
- Add all of the other ingredients (except for toppings).
- Stir the ingredients together, making sure that everything is well combined. You will not want any dry pockets of oats and the chia seeds should be well incorporated.
- Refrigerate Overnight for a minimum of 4 hours or ideally overnight to allow the flavors to meld and the oats to soften.
- In the morning add on your toppings. Place the cubed banana bread onto the oats, then add on the second half of the banana. Top with frothed cream and 1 tbsp of maple syrup.
Equipment
Stand MixerCheck Price On Amazon- Tulip Weck JarsCbeck Price On Amazon
- Harvest Right Freeze DryersCheck Price
Recipe Video
Notes
- Ripe bananas and banana bread are a key ingredient in this banana nut bread overnight oats recipe because they bring natural sweetness and a creamy texture to the dish.
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And if you love baking, this article about why butter needs to be at room temperature is a great read!
