Stovetop Banana Nut Oatmeal Recipe

Here’s a warm stovetop banana nut oatmeal recipe that’s perfect for cozy mornings. Creamy oats are simmered with ripe bananas and topped with crunchy pecans for a comforting breakfast that’s as satisfying as it is simple.

I love making this on chilly days when I need something warm and hearty to start my day. The bananas add natural sweetness, while the nuts give it that perfect bit of texture. It’s quick to whip up, easy to customize, and feels like a little bowl of comfort.

When I have bananas that are getting close to being too ripe, this stovetop banana nut oatmeal recipe is my go-to.

It’s a way to use up those sweet, soft bananas and turn them into something delicious. Another reason why I love this recipe is because there is no white or brown sugar. That’s right, pure and natural honey is used and pairs with the bananas beautifully.

Stovetop Banana Nut Oatmeal

No refined sugar, use natural honey

Honey is a wonderful choice for this recipe. It complements the natural flavors of the banana and nuts with its rich, floral notes. A drizzle of honey over the top just melts into the oats. My favorite!

Why you will love this recipe

• Warm and Comforting: A cozy, homemade breakfast that’s perfect for chilly mornings.
• Naturally Sweet: The ripe bananas and optional honey add just the right amount of sweetness.
• Nutty Crunch: Chopped nuts give it a satisfying texture in every bite.
• Quick and Easy: Made on the stovetop in just minutes with simple ingredients.
• Customizable: Add your favorite toppings like cinnamon, honey, or even a dollop of yogurt!

To make larger batches use the recipe app below

If you want to double the recipe, it’s simple—just use the recipe app below to scale it up and make enough for everyone to enjoy! You can easily adjust the portions to suit your needs if you are cooking for one or feeding a family.

Ingredients for stovetop banana nut oatmeal

• 1 cup milk of your choice
• 1 cup old fashioned rolled oats
• 2 tbsp real honey
• 1/2 tsp real vanilla
• 1 pinch sea salt
• 1 ripe banana. Half for recipe and the other half for topping
• 1/2 cup chopped pecans
• 1 sprinkle of cinnamon

Instructions for stovetop banana nut oatmeal

1. Cut the banana in half. Mash one half for the recipe and cut the other half into slices for the topping.
2. In a saucepan, add the milk, oats and and the mashed banana. Bring to a boil and turn it down to right away so that the milk does not boil over.
3. Put the heat down so that it’s simmering and cook for about 5 minutes stirring occasionally.
4. Check the consistency of your oats, add more milk if you want your porridge more creamy instead of thick.
5. Cook for another 2 minutes and then add in the honey, vanilla and sea salt and give it a final stir.
6. Top off with the diced sliced banana, pecans and a sprinkling of cinnamon.

To make this breakfast even more creamy, you can also add some yogurt or heavy cream to your bowl right before digging in. A little extra drizzle of honey on top ties it all together, making every bite creamy, sweet, and absolutely perfect! This is one of my favorite recipes to make.

Variations of this recipe to try

• Add dark chocolate: Stir in a tablespoon of cocoa powder or sprinkle chocolate chips on top.
• Tropical flavor: Swap pecans for shredded coconut and top with diced pineapple or mango.
• More fruit: Add fresh or frozen berries like blueberries or raspberries.
• Apple and banana: Stir in diced apples and a pinch of nutmeg for extra flavor.
• Add all natural peanut butter: Add a spoonful of peanut butter for a creamy texture.
• Maple syrup: Use maple syrup instead of honey and swap pecans for walnuts.
• Almonds: Add slivered almonds.
• Protein powder: Stir in a scoop of vanilla protein powder for extra protein.
• Pumpkin: Add 1/4 cup canned pumpkin and a pinch of pumpkin spice.

More recipes with bananas

Overnight oats with banana bread

Easy banana raspberry overnight oats

Moist banana oat bread recipe

Here’s a pin to save for later so you can easily come back to this cozy stovetop banana nut oatmeal recipe whenever you’re in the mood for a warm, hearty breakfast.