Easy Blueberry Oatmeal Bars Recipe

5.0 from 1 vote

Here is an easy blueberry oatmeal bars recipe. Blueberry oatmeal bars are one of the best easy snacks to make at home. They’re made with simple ingredients like oats, blueberries, and a touch of sweetness, making them a great choice for breakfast, snack time, or even dessert.

Recipes like these blueberry oat bars are perfect if you’re looking for something wholesome, quick, and family friendly. With their chewy oat base and juicy blueberry filling, these bars are a great way to use fresh or frozen berries.

blueberry oatmeal bars

This breakfast bar recipe reminds me of summer mornings when I’d grab a handful of berries and mix them into just about anything. The chewy oats with the sweet blueberries taste so comforting, and I love having a batch of these bars ready to grab when I want a little homemade treat.

Blueberry Oatmeal Bars Recipe

Blueberry Oatmeal Bars Are Easy To Make

They’re simple, wholesome, and taste like a little hug in every bite. The chewy oats and sweet, juicy blueberries are such a comforting combination, and I love that they’re easy to make ahead of time. Use this recipe for breakfast on the go, a quick snack for the kids, or even a treat with afternoon tea. It’s great to make something homemade that everyone in the family enjoys.

Blueberry Oatmeal Bars Recipe

Blueberry Oatmeal Bars Recipe

Here’s the recipe for these delicious blueberry oatmeal bars. Follow along step by step and you’ll have a batch of chewy, blueberry bars ready in no time.

Ingredients For Blueberry Oatmeal Bars

I’ve kept this recipe simple, with ingredients you probably already have in your pantry and fridge. From oats to blueberries, each one helps make these bars chewy, flavorful, and just the right amount of sweet. Here’s the full list so you can gather everything before you start.

See this easy recipe how to make blueberry sauce and here is how to make your own oat flour.

oat flour for Blueberry Oatmeal Bars Recipe

Recipe Steps For Blueberry Oatmeal Bars

Step 1

In a bowl combine the oats, oat flour, nut butter, maple syrup and water until it forms a sticky dough.

mixing Blueberry Oatmeal Bars Recipe
dough for Blueberry Oatmeal Bars

Step 2

In a pan over medium heat, cook the blueberries until they break down and make a jam like sauce. Remove from heat and let cool for about 10 minutes. Stir in the vanilla.

Also, see this easy recipe how to make blueberry sauce for another version.

blueberry sauce for Blueberry Oatmeal Bars

Step 3

Press half the oat mixture into a parchment lined bread loaf pan to make a base for the blueberries oatmeal bars. Really press it in so that the bars stay together. Then spread the blueberry sauce over the base. Top with the remaining oat mixture and press it all down with a spoon to compress the oatmeal bars. This will help the blueberry oatmeal bars stay together.

Blueberry Oatmeal Bars Recipe

Step 4

Place in fridge for at least an hour to harden up. Remove them from the bread loaf pan and cut that bars up into 5 or 6 bars. You can also cut them into bite sized pieces and put on a plate for a quick snack.

More blueberry recipes

Warm baked blueberry oatmeal recipe

Easy blueberry lime overnight oats

Easy blueberry oatmeal muffin recipe

Easy Blueberry Oatmeal Bars Recipe

Recipe by Make Overnight Oats
5.0 from 1 vote
Course: SnacksCuisine: Breakfast bars
Servings

5

servings
Prep time

15

minutes
Calories

297

kcal

These bars can be stored in an airtight container at room temperature for up to 3 days or in the fridge for up to a week. They also freeze really well, so you can make a batch ahead and enjoy them later.

Ingredients

Directions

  • In a bowl combine the oats, oat flour, nut butter, maple syrup and water until it forms a sticky dough.
  • In a pan over medium heat, cook the blueberries until they break down and make a jam like sauce. Remove from heat and let cool for about 10 minutes. Stir in the vanilla.
  • Press half the oat mixture into a parchment lined bread loaf pan to make a base for the blueberries oatmeal bars. Really press it in so that the bars stay together. Then spread the blueberry sauce over the base. Top with the remaining oat mixture and press it all down with a spoon to compress the oatmeal bars. This will help the blueberry oatmeal bars stay together.
  • Place in fridge for at least an hour to harden up. Remove them from the bread loaf pan and cut that bars up into 5 or 6 bars. You can also cut them into bite sized pieces and put on a plate for a quick snack.

Kitchen Appliances

Notes

  • Use the back of a spoon or your hand to press the bottom oat mixture into the pan so it makes a solid crust.
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Blueberry Oatmeal Bars FAQ

Can I use frozen blueberries instead of fresh?

Yes! Frozen blueberries work just fine. I like to use them when fresh aren’t in season. Just don’t thaw them first or the bars can get too wet.

How should I store blueberry oatmeal bars?

I keep mine in an airtight container. They last about a week in the fridge, or you can freeze them for longer storage.

Blueberry Oatmeal Bars Recipe

Can I add other fruit to the bars?

Yes, you can. Raspberries, blackberries, or even chopped apples work well. You could even mix them with the blueberries for more flavor.

Tips for Making the Best Blueberry Oatmeal Bars

Line your pan with parchment paper

This makes lifting the bars out so much easier. Plus, cleanup is quick.

Don’t overmix the dough

Mix until everything comes together, but don’t keep stirring. That way the bars stay soft and tender.

Press the bottom layer firmly

Use the back of a spoon or your hand to press the bottom oat mixture into the pan so it makes a solid crust.

Blueberry Oatmeal Bars Recipe

Save some oats for the topping

Set aside a handful of the oat mixture to sprinkle on top. It gives the bars a nice crumbly finish.

Let the bars cool before cutting

It’s hard to wait, but letting them cool makes it easier to slice clean pieces without falling apart.

I love how simple these blueberry oatmeal bars are to make and how good they taste with everyday ingredients. They’re sweet enough to feel like a treat but still wholesome enough for breakfast or an afternoon snack. If you give this recipe a try, don’t forget to share it with your family and friends, they’ll love it too! 💙

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