Apples & Cottage Cheese Warm Oatmeal Bowl
Here is an Apple Cottage Cheese Warm Oatmeal Bowl that’s perfect for cozy mornings! This hearty and delicious recipe combines creamy oats, sweet apples, and the protein-packed goodness of cottage cheese.
It’s a comforting way to start your day, full of flavors and nutrients to keep you going.
When I was thinking of ingredients that go together, apples and cottage cheese instantly came to mind.
The sweetness of apples pairs perfectly with the creamy, slightly tangy flavor of cottage cheese, creating a balance that’s both comforting and satisfying.
Adding warm oatmeal to the mix ties everything together, giving it that cozy, homemade feel.
It’s one of those combinations that feels simple yet special, perfect for mornings when you want something nourishing and delicious.
Apples & Cottage Cheese Oatmeal Bowl Recipe
Adding apples into the oatmeal as it cooks brings out their natural sweetness and makes the whole dish extra flavorful. As the apples soften, they release their juices, infusing the oatmeal with a delicious hint of fruity goodness.
Ingredients for apples & cottage cheese oatmeal
This recipe makes enough to serve two people, with a good portion of oatmeal, dried cranberries and walnuts. If you need more, simply double the ingredients for extra servings.
Recipe
- 2 cups milk of your choice. See my list of milk ideas for oats for more options.
- 1 cup steel cut oats
- 1/4 cup diced apples
- 2 tbsp real honey
- 1/2 tsp real vanilla
- 1 pinch Celtic sea salt
Topping
- 1/2 cup cottage cheese
- 1/2 cup diced apples
- 1/2 cup almonds
Instructions for apples & cottage cheese oatmeal
- In a saucepan, add the milk, oats and 1/4 cup diced apples. Bring to a boil.
- Once it has started boiling, put the heat down to low and cook for about 7 minutes stirring occasionally. If you are using old fashioned oats, they will cook more quickly, about 5 minutes.
- Add in the honey, vanilla and sea salt. Give it a stir while it’s still hot.
- Check the consistency of your oats, add more milk if you want your porridge more creamy instead of thick.
- Transfer your oats into bowls.
- Top off with the cottage cheese, diced apples and almonds.
5 Tips for Making an Apple Cottage Cheese Warm Oatmeal Bowl
Use Fresh Apples
Choose crisp and fresh apples like Honeycrisp or Granny Smith for a balance of sweetness and tartness. Dice them small so they cook evenly with the oats.
Cook the Apples with Spices
Add a pinch of cinnamon, nutmeg, or allspice when cooking the apples in the oatmeal. This will enhance the flavors and give your bowl a cozy, spiced aroma.
Choose the Right Oats
Rolled oats work best for this recipe as they cook quickly but still have a nice texture. Steel-cut oats take longer to cook but offer a nuttier flavor if you have extra time.
Stir in the Cottage Cheese at the End
Add the cottage cheese just before serving to keep it creamy and slightly cool against the warm oatmeal. This contrast makes every bite extra delicious.
Top It Off
Don’t skip the toppings! A drizzle of maple syrup or honey, a sprinkle of nuts, or even some extra apple slices can add texture and a touch of sweetness to make your bowl perfect.
More Recipes That Use Apples
Apples & Carrots Overnight Oats Recipe
Baked Apple Overnight Oats Recipe
Apple Butter Overnight Oats Recipe
Thanks so much for reading! I hope this Apple Cottage Cheese Warm Oatmeal Bowl brings a little extra warmth and comfort to your mornings.
What do you love best about this recipe? Is it the apple flavor, the creamy cottage cheese, or the fun toppings you can add?
I’d love to hear your favorite part, so feel free to share your thoughts in the comments below! Happy cooking! 😊